Design Engineer 2

Company Description

Vulcan 

For more than 150 years, Vulcan has been recognized by chefs and operators throughout the world for its top-quality, energy efficient commercial cooking equipment. Our equipment is found in busy kitchens nationwide; target segments include large chain restaurants, emerging/regional chains, independent restaurants, K-12 schools, grocery and hotels/recreation.

Vulcan is a division of Illinois Tool Works (ITW), a Fortune 200 global multi-industrial manufacturing leader with revenues totaling $14.1 billion in 2019.

Job Description

SCOPE:

To conceive, design, develop, and maintain products to achieve business unit and corporate goals.

FUNCTION:

Support and/or complete medium to high level, complex engineering tasks/projects as assigned to meet business objectives and product lines for the food service industry.

EDUCATION:

BS in Engineering required (BSME preferred).
 

EXPERIENCE:

5+ years engineering experience related to product design and development in a manufacturing environment.

SKILLS/ ABILITY:

• Bi-lingual Fluent in Mandarin Chinese and English 
• Adaptable, innovative, problem solving skills, sense of urgency, drive for continuous  improvement.
•    Ability to own a product line.
•    Ability to manage and logically prioritize multiple tasks.
•    3D modeling using SolidWorks (Sheet Metal Experience preferred).
•    Effective oral/written communication, listening skills, attention to detail.
•    Capable of working through an engineering problem independently.     Project focus:

o   Ability to plan.

o   Ability to clearly present design options.

o   Ability to evaluate cost, schedule, and technical variables.

·        Applicable computer skills using Microsoft Suite.

·      Organizational and interpersonal skills.

·        Knowledge of various manufacturing processes: machining, metal forming,     

         assembly.

·        Adherence to standards, policies, and practices including safety and regulatory

         compliance.

·        Scientific approach, diligence in data gathering.

·        Basic shop skills, experience, ability to prototype.

Qualifications

PREFFERED QUALIFICATIONS:

·        Demonstrated record of resourcefulness, creativity, and innovation.

·        Working knowledge of thermodynamic concepts.

·        Experience with value engineering, cost/benefit analysis, cost improvement.

         Familiarity with FMEA, CFD, electrical wiring experience

Additional Information

RESPONSIBILITIES:

·        Product design and design improvements of cooking equipment including: concept             development, design validation, agency approval, print release, manufacturing                   evaluation, and product launch within a specified project timeline.

·        Clearly document and communicate improvements thru Product Change Notices.

·        Support and lead opportunities for product line simplification, in-lining, and growth.

·        Work closely with Tech Service and Operations to resolve warranty or vendor quality            issues.

·        Proof of concept and proof of application in a test lab environment.

·        Participate in cost reduction projects and track annual cost reduction progress to                 established corporate goals.

·       Issue and support engineering documentation including bill of materials, drawings,              work instructions, quality alerts, customer manuals, wiring diagrams, and spec                     sheets      

·        Support sales, service, and marketing to resolve customer issues.

·        Interact directly with customers, including technical support calls and field site visits.

·        Learn and master applicable codes and standards including UL, ANSI, CSA, and                NSF.

OTHER REQUIREMENTS / WORKING CONDITIONS

PHYSICAL REQUIREMENTS/ WORKING CONDITIONS:                                              Office & R&D Laboratory Environment

·        Travel up to 25%

·        Hands on testing and/or trouble shooting

·        Lifting up to 50 lbs

·       Legally authorized to work in the United States.

·       You will work in a team-oriented office and lab environment.

All your information will be kept confidential according to EEO guidelines.